Full fat soft cheese made from pasteurised milk. Milk: origin France – 50%FDM
Allergy Advice: For allergens see ingredients in bold.
Nutritional Information | ||
per 100g: | ||
Energy: | 309 | kcal |
1282 | kJ | |
Protein: | 19 | g |
Carbohydrate: | 2 | g |
of which sugars: | 2 | g |
Total Fat: | 25 | g |
of which saturates: | 18 | g |
Salt | 1.6 | g |