Just-made freshness – taste the difference! Silky soft and smooth, Clearspring Organic Tofu is a low fat soya food, great for everyday use and rich in vegetable protein. Our tofu is ready to eat straight out of the pack or you can use it to replace eggs, dairy and meat in your favourite recipes, both savoury and sweet. Made in Japan using fresh water from Mount Fuji.
High Protein | Low Fat | Gluten Free | Ready To Eat | Vegan
Ingredients: Water, soya beans* (26%), firming agent: nigari (magnesium chloride). *organically grown
Allergy Advice: For allergens see ingredients in bold
Nutritional Information | ||
per 100g: | ||
Energy: | 61 | kcal |
257 | kJ | |
Protein: | 6.5 | g |
Carbohydrate: | 2.8 | g |
of which sugars: | 1.1 | g |
Total Fat: | 2.7 | g |
of which saturates: | 0.5 | g |
Salt | 0 | g |