Indulge yourself with a warming bowl of our luxurious gluten free porridge. It’s delicious, sustainable and different. Different because it’s a porridge without any oats! You’ll be comforted to know that we have chosen a selection of super flakes and seeds to create this recipe. Gluten free wholegrain rice flakes, millet flakes and buckwheat flakes combined with linseeds in just the right amounts to create a nutritionally balance, high fibre, luxurious breakfast and anytime snack. This gluten free recipe is suitable for coeliacs and has no added sugar or salt. This is another development in our journey to inspire people to choose delicious and sustainable food. This isn’t just an organic gluten free muesli. It’s part of a movement. If thousands of people choose sustainable products to replace unsustainable alternatives, then together, just maybe, we will help to mend the Earth.
Contains Wholegrain | High In Fibre | No Added Sugar Or Salt | The Clear Film Bag Is Compostable | Suitable For Vegans
Ingredients: Wholegrain Rice Flakes (60%), Wholegrain Millet Flakes (23%), Linseeds (9%), Wholegrain Buckwheat Flakes (8%)
Allergy Advice: For allergens see ingredients in bold. Produced in an environment that handles milk, nuts, peanuts, soya, SO2 & sesame seeds
| Nutritional Information | ||
| per 100g: | ||
| Energy: | 387 | kcal |
| 1634 | kJ | |
| Protein: | 10.8 | g |
| Carbohydrate: | 70.6 | g |
| of which sugars: | 1 | g |
| Total Fat: | 5.3 | g |
| of which saturates: | 0.9 | g |
| Fibre: | 6.7 | g |
| Salt | 0.02 | g |
The salt content is entirely from naturally occurring sodium. Contains naturally occurring sugars.
